This family favorite cheesy scalloped potatoes are famous for its creamy richness and delicate cheesy layers.

This Savory Sage Stuffing is a simple, yet delicious, combination of ingredients destined to become your favorite stuffing.

It may look like cranberry sauce at first glance, but this beet marmalade sparkles with an entirely unique savory, sweet, citrus flavor.

Twice baked potatoes with chorizo & topped with cheddar can be enjoyed as an appetizer, side dish or a main!

This easy pumpkin risotto will convince you that pumpkin is just as good in savory dishes! This risotto tastes luxurious and creamy!

5-Ingredient Butternut Squash Soup – Delicious and elegant make-ahead appetizer for any kind of gathering!

Brussels Sprouts and Lardons

A healthy, filling, 30-minute Asian Quinoa Salad with edamame, crisp veggies, and a spicy-sour-sweet dressing!

Savory, simple, 10-ingredient stuffed peppers with cauliflower rice, black beans, smoky seasonings + salsa! Hearty + plant-based.

These Lemon Rosemary Melting Potatoes earn their name from their crispy exterior and tender, buttery, melt in your mouth centers.

Savory monkey bread that’s cheesy and filled with all the spices you love! Easy to make and a great side dish or appetizer.

EASY creamy vegan cheese with lemon, garlic and dill, and nutritional yeast for that extra cheesy flavor. Soft, spreadable, delicious.

A creamy, hummus-based vegan Caesar Dressing in just 5 minutes with simple ingredients! The perfect plant-based dressing for salads.

Crispy Roasted Broccoli Crowns

Tomato Pesto Gratin brings summer’s flavors into your kitchen in the dead of winter. The perfect side dish or a meal on its own!

Bacon wrapped green bean bundles with raspberry reduction, the perfect side dish.

A 30-minute, 8-ingredient Vegan Risotto with leeks and mushrooms. Creamy, savory, and the ultimate plant-based comfort food.

Our teriyaki meatballs are so freakin’ delicious that it might be better to serve them as an entrée!

Crispy on the edges and pillow soft on the inside!

Savory Prosciutto-Sage-Gruyere Bread Pudding is the perfect addition to your holiday menu.

Savoury, buttery cornbread made from the flesh of roasted butternut squash – goes great with any fall soup, stew or chili.

This Bacon Sriracha Cauliflower au Gratin is a spotlight-worthy side that’s easy, cheesy, and insanely delicious!