This Easy French Toast with a spicy twist makes your mornings worth waking up to. It is crispy on the outside and soft on the inside.

Chimichurri Sauce – delicious on steak, salmon, and just about everything!

This crepe batter is perfect for sweet or savory crepes and makes the most delicious, light and fluffy crepes

From scratch buttery, Parmesan loaded beer muffins stuffed with fresh Mozzarella and basil. Ridiculously moist with a crunchy outside.

This Green Goddess Grilled Cheese Sandwich is sure to become your new favorite. Bright and savory, but most of all a little bit healthier.

These Gluten Free & Paleo Savory Muffins are light, moist and fluffy! Full of nutritious ingredients they make a healthy, tasty snack!

Updated and inspired by a 30-year-old recipe for “Breakfast Quiche.” Quiche was a big thing in the 1980’s.

Wild rice, soup, and chicken are combined in a single baking dish then baked to creamy chicken and rice perfection!

Vegan avocado toast recipe for savory breakfast lovers! Packed with protein and fiber from white beans and mushrooms.

This buttery terrine of shrimp and scallops is covered in a rich tomato broth making it the perfect dish to welcome spring!

Preheat your waffle iron, cause you’re going to want to make this Savory Paleo Cornbread Waffles recipe stat!

Creamy coconut rice topped with loads of veggies & a jammy egg. My all-time fave healthy meal to prep on Sundays and eat all week.

Pungent garlic, zingy lemon and tahini are absolutely essential for any hummus base but here I’ve added caramelised onions.

Spiced Turkey Momos – a deliciously spicy and earthy nepalese dumpling

Our Savory Tahini Cookies take everything that is incredible about tahini (that rich nutty flavor!) and marry them with a buttery biscuit.

Soft and full of flavor, these perfectly spicy cornbread muffins with goat’s milk yogurt, dried pork neck, and chili peppers are a must-try!

Oh my THAT smell. Sometimes, it’s nice to have a loaf of freshly baked bread without all the hours that go into a yeast risen loaf.

If you love entertaining at home then this warm spinach and feta dip should be on your party menu!

Super tasty way to switch up your fave macaroni or pasta salad. It takes a few more steps than a typical salad but it’s so worth it!

Simple, quick, and delicious way to use up leftover ham, Ham and Asparagus Carbonara is a perfect mid-week, money-saving dinner.

The perfect Spring side dish: savory cremini mushrooms sauteed in buttery ghee and tossed with fresh herbs.