Capture the color and freshness of spring with this super easy Asparagus Potato Puff Pastry Tart.

These savory scones are bursting with flavor! They are buttery and moist with a tender crumb and slightly crunchy exterior.

A perfect Springtime appetizer to share with friends and family throughout the season. Think how pretty they’d be at a picnic!

Jamaican curry goat is usually eaten with rice, roti and sometimes with a side of fried plantains and is an absolute savory delight!

This is one healthy tea time snack.

This low-fat slow cooker creamed corn is a lighter version of our family’s favorite creamy, corny, extra yummy side dish!

Cooking flavorful, well-marbled chuck roast low and slow in a dutch oven yields melt-in-your-mouth tender and flavorful pot roast!

A quick and healthy dinner ready in thirty minutes! A great a idea for a quick weeknight dinner or meal prep plan!

These Creamy Ricotta Asparagus Tarts are the perfect spring appetizer for your Easter party.

These Bean, Mushroom & Cheese Cakes are made using raw ingredients (including the mung beans and mushrooms) for added freshness.

Fried Tortellini Bites

Savory Rosemary and Cheddar Buttermilk Waffles topped with homemade Remoulade Sauce!

This savory Olive & Onion Bread Machine Bread is an artisan bread made right in your bread maker!

These wraps could not be more simple. Just fresh veggies and a 3 ingredient dressing (or 2 if you omit the salt!)

This is a simple vegan pasta with olive oil, hemp hearts, and nutritional yeast. Easy to make in the morning for lunch boxes. It’s good.

In the mood for something creamy and cheesy? Try these easy creamy chicken crepes. This low carb dinner is high in protein & 1.8g net carbs.

Roasted red pepper deviled eggs with ultra-smooth, creamy filling. The classic deviled egg with big bold flavors and a spicy kick!

Thai Basil Beef with Coconut Rice – easy and full of flavor!

Broccoli soup topped with a slow cook confit made with shrimp, tomatoes and peppers. Perfect for lunch and dinner. Low carb friendly!

Avocado & Kale Savory Oat Bowls are the perfect way to start your day. Oatmeal topped with avocado, kale, hummus and aleppo pepper.

Brownie mix plus a simple cheesecake topping come together for a truly delightful dessert! You’ll be the favorite at the party!

Enjoy these Savory Turmeric Oat Bowls for breakfast, lunch, or dinner as a hearty, nourishing meal!