Seafood paella mixed with some chicken meat and chorizo sausages is one to the best combo over juicy rice. This is my homemade paella.

A savory sausage skillet stuffing that is easy and delicious.

Classic Chinese Indonesian Egg Foo Young dish. Crispy and savory Fu Yung Hai topped with sweet and tangy tomato gravy.

Savory tart that great for party appetizer. Onion tart recipe is one of those recipes fit for party appetizers.

Perfect for breakfast, brunch, lunch or dunking in your soup these walnut, chive and sun dried tomato scones tick loads of boxes!

These vegan Sloppy Joes are packed with the most amazing homemade vegan mince. Simple, hearty, satisfying and delicious comfort food.

The quickest bagels out there, and only 145 calories each. Gluten-free.

Perfect “stay in” and easy Indian dinner for a weeknight.

A simple one-pan spring brunch casserole made with mushrooms, shallots, mustard, goat cheese, mozzarella, and fresh thyme.

This portobello mushroom mac and cheese recipe is what dreams are made of. Loaded with four different kinds of cheese and hearty portobello

A staple Ukrainian Easter food, potato and cheddar perogies.

ShaCha is a sauce made from many many things… think of it like curry paste. It’s consists of a wide range of spices and ingredients.

A combination of sweet peppers, shallots, onion, kale, sausage, gruyere, &creamy custard brings this appetizing budget friendly deep bake..

Delicious and easy to make! This taco stuffed pepper recipe is sure to please everyone in your home. Healthy option to taco night.

These Lemon Garlic Asparagus Spears are baked in the oven.

They are cooked to perfection and loaded with chicken and pepper jack cheese!

thin-cut strips of lean, flank steak, crisp, bite-size, broccoli florets, a savory, garlic-infused brown sauce over steaming hot, brown rice

This savory baked brie with roasted garlic and sun-dried tomatoes is the prefect appetizer for a holiday meal!

A savory, thin pancake loaded with kimchi and fried to crispy perfection in a cast iron pan.

The most succulent, juicy chicken you’ll ever have, roasted with a Dijon herb butter and served atop a dressed up bed of greens!

Yellow cake and cornbread mix combined with pepper jack cheese and jalapeno peppers give the perfect balance of savory, spicy and sweet!

creamy and sweet and uses corn three ways; fresh corn right off the cob, creamed corn, and corn meal. Corn Soufflé is the perfect side dish