Savoury Stilton and Rosemary Shortbread

It’s time for DHSPC – Sage and Prosciutto Corn Cakes

Good warm, even better cold – Fennel and Pear Soup

Rich cocoa cookies with roasted hazelnuts, dark chocolate chunks & a hint of rosemary and spices

Cooking for myself – Eggs and Tomatoes With Olives and Capers On Couscous

Cake pizza. Unbelievable! (in Greek)

When time doesn’t allow – Oven-Baked Parsley and Lemon Frittatine

Thai style tom yum prawns, an appetizing, spicy and tangy dish – perfect with rice!

When the dentist says white – Jerusalem Artichoke and Potato Soup With Pecorino and Mint

A vegetarian lasagna to satisfy even the most stubborn meat lovers. Freshly hand rolled whole wheat pasta tops it all off in style.

Chinese classic of steamed glutinous rice, so easy to make at home!

Dessert like Dinner, Meaty Savoury Cupcakes.

It’s the small things that make a difference – Pasta With Meat and Fennel Ragu

A savoury shortbread cookie that is perfect to keep on hand for holiday entertaining

Tuscan Peasant Cooking at its best – Eggs, Peas and Pancetta

An Autumn treat to consider – Pumpkin Risotto with Mushrooms and Toasted Pine Nuts

Loads of autumn flavours in Alain Ducasse’s delicious pumpkin soup

Roasted Cauliflower Soup With Chipotle Chili and Parsley

Baked Macaroni Schotel, cheesy and yummy

Baby Spinach replaces cos or romaine in this unorthodox, but delicious, salad.

Creamy Green Pea and Sage Soup With Goat’s Cheese Layer and Quail Eggs

Savoury Muffins for a change!