Roasted Pumpkin & Parsley Root
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Cumin Roasted Pumpkin and Parsley Root with Hummus Dressing
Cumin Roasted Pumpkin and Parsley Root with Hummus Dressing
Skip store-bought caramel and make this creamy 5-ingredient date caramel sauce instead. Naturally sweetened with dates and dairy-free.
Made with fresh lemon zest and juice, butter, sugar, and a touch of medium-ground cornmeal, these lemon sugar cookies have a bright flavor.
Easy Sheet Pan Greek Chicken & Vegetables with yogurt-marinated chicken, roasted zucchini, cherry tomatoes, and Mediterranean flavors.
From the moist cake to the rich, surprise ganache center to the fluffy strawberry frosting, each bite is a balanced medley of flavors.
Delicious, hearty wild rice, mushroom, and sweet potato soup—an easy-to-make warm family dinner. Perfect for a cold winter’s day.
Cozy, classic chicken soup vibes—minus the noodles. Tender chicken, veggies, and a fresh herb finish in every warm bowl.
These easy oatmeal waffles cook up crisp on the outside, tender in the middle & come together quickly with a batter made in the blender.
Cheesy pull apart bread made with a soft yeast dough, garlic butter, herbs, and parmesan, baked until tender with lightly crisp edges.
Enjoy the warmth of Colombian Café Tinto, a robust and earthy coffee brewed simply with Colombian coffee grounds and panela.
Rich, gooey, and packed with chocolate cherry flavor, this chocolate cherry dump cake is made with only 4 ingredients and minimal prep.
This red cabbage apple slaw comes with a sweet and zesty honey dressing and refreshing dill. Easy to make using a handful of ingredients.