Steamed Prawn with Spicy XO Sauce, Garlic, Ginger, Chilies and Chinese Sausage. A classic Chinese Indonesian style steamed dish.

Chickpea Salad with Dried Tomato Dressing.

Lovely cabbage salad for the autumn time.

Healthy quinoa, cauliflower and feta cakes, great with a salad or in a sandwich.

Thai Celery Salad: A spicy and flavorful salad which uses celery and cilantro as the base.

Traditional Korean Scallion Pancakes veganized and made gluten-free- So delicious, you wouldn’t go for a dipping sauce. :)

Corn and Sweet Pepper Quesadillas – Colorful, crunchy, healthy eating!

Chinese Steak and Scallion Rice Cake Stir-fry – love at first bite, we promise!

Cantonese chicken and mushroom clay pot rice – a family favorite!

Healthy, delicious and easy! Check out my Ginger Garlic Swordfish!

Fresh green chilies add a touch of heat to this Southern squash casserole!

Korean Shrimp and Scallions Pancakes served with a Spicy Dipping Sauce.

Sweet and tangy Apple Butter BBQ Potato Salad tossed with bacon, corn, and scallion will be the winning side dish at your next picnic.

Homemade Fresh Maine Lobster Pierogies – the best thing you’ll ever eat!

Crunchy and chunky with tomatoes, cucumbers, celery, bell peppers, jalapeño peppers, scallions and garlic in a tangy tomato juice base.

Mini Potato Frittatas with Cheddar and Scallion. Easy to make and portable, so they’re perfect for breakfast-on-the-go or a summer picnic.

Japanese-style miso-roasted eggplant

Α simple Greek variation of Chinese Scallion Pancakes. So simple yet so tasty! Step by step directions.

Mini scallion pancake “taco shells” with pork tenderloin, scrambled eggs, and pickled corn and fennel.

Move over bland tofu! This crispy Sesame Crusted Tofu is packed with so much flavor, you’ll never believe it’s tofu!

Fresh & Flavorful Shrimp Pad Thai.

Rice with Spring Onion Pesto and (canned) Tuna meatballs. A healthy, quick and delicious weeknight meal.