Scallops and Quick Cabbage Corn Slaw

An appetiser’s purpose… stimulate your appetite and leave you wanting more. The rich and complex flavours in this dish did just that.

Try these easy stuffed shells for a special occasion. They can be served as a main dish, or an appetizer!

Seared scallop salad with spring greens, mango and balsamic dressing.

These keto-friendly Pan Seared Scallops with Cream Sauce feature a cream sauce with a touch of dijon mustard and a hint of tarragon.

Easy, delicious 30 minute bacon-wrapped scallops with creamy corn puree will impress your guests and satisfy your family – try them tonight!

a simple, yet decadent dish of seared scallops, creamy celery root puree & sautéed bok choy

Prosciutto Wrapped Beer Brined Scallops with Chimichurri Butter. TWO secrets for the perfect scallops! These are easy and delicious.

White fished stuffed with a delicious seafood stuffing and smothered with a scrumptious sour cream sauce

A lighter take on seafood scampi with quick cooking scallops nestled in a bed of lemony pasta

A 30 minute restaurant quality spaghetti squash recipe with seared scallops that looks and sounds fancy, but is so easy to make!

Shrimp and Scallop Pasta with Fresh Tomatoes

Fresh summer corn is stirred into a creamy parmesan risotto, studded with pan seared scallops and a drizzle of brown butter sauce.

A simple pasta dish made with seafood, tomatoes and fresh asparagus.

Seared Scallop Pasta with Creamy Bacon Sauce – elegant and easy

These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection.

Garlic Butter Scallops are surprisingly easy and absolutely delicious!

Dairy-Free Scallop Chowder is made in a slow cooker using cauliflower, basil, and garlic! {Paleo}

Seared Scallops with Cauliflower Mash – the perfect for a Valentine’s dinner or a romantic date night at home.

Easy Bacon Wrapped Scallops! A quick marinade w/ maple & soy sauce before encasing in salty bacon makes for an incredible appetizer

Restaurant-worthy creamy pasta loaded with succulent scallops in white wine cream sauce. So easy and delicious!

Pasta with Crisped Prosciutto, Asparagus and Scallops is fresh and light and comes together in just 20 minutes.