Parsnip, Pear & Maple Soup
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Velvety smooth and luxurious: Parsnip, Pear and Maple Soup with Seared Scallops
Velvety smooth and luxurious: Parsnip, Pear and Maple Soup with Seared Scallops
Adapted from Dorie Greenspan’s Around my French Table, this pasta sauce is quick and tasty.
Seared Scallops with Blood Orange Salsa
Perfectly seared sea scallops – great alone or paired with a zesty crab salad!
Baked Scallops with Cheese and Wine Sauce
Smoked Scallops with salsify and rosemary / apple sauce – translation from Danish available
Seared Scallops with Lime infused Tahini
Seared Scallops over Polenta Muffins with a Chestnut Brandy Glaze
Chili and Basil Scallops
Seared scallops with mushroom risotto and buerre noisette
A quick and easy delicious seafood chowder cooked in an electric pressure cooker.
Scallop Noodles With Spicy Sichuan Sauce
Tangerine Salad with Coriander-Crusted Scallops. Get all cheffy for your holiday dinner guests. Plus gift idea round-up for foodies.
Seasonal Dinner for 2: Seared Scallops with Hen-of-the-Woods Mushrooms and Celery Root Purree.
The combination of rich and creamy brie with scallops, shrimp and flaky pastry dough creates a yummy entrée that is flavorsome & stunning.
Creamy Seafood Linguine (Low Calorie)
Whole wheat spaghetti cooked in red wine served with seared scallops, walnuts, and a dusting of grated Parmigiano-Reggiano.
Sweet scallops, over a rich and savory pumpkin spiced risotto; the perfect comfort meal on a chilly autumn evening.
Sea scallops in chanterelle Sherry sauce adapted from Suzanne Goin’s Sunday Suppers at Lucques w/ Champagne risotto & Brussel sprouts.
Local Corn Soup with Apple & Bacon Remoulade and Smoked Scallop