Mushroom and Celery Salad – one of my childhood favourites. Quick and easy. Fab for picnics and barbecues. Gluten-free, vegan.

Beautiful garden potatoes, and some perfectly cooked French-style green beans tossed in e.v.o. oil, parsley, & minced garlic.

Bold and spicy tomato salsa made from garden fresh vegetables, jalapenos and habaneros. Serve with your favorite tortilla chips.

Rich and tasty Gluten-Free, Vegan Blueberry Scones. Easy, quick and delicious.

This creamy tomato and white bean pasta is a *slightly* decadent, meatless celebration of tomato season.

A simple Southern side dish with fresh, garden okra and tomatoes.

Homemade pizza has never been more delicious! Layered with heirloom tomatoes, fresh basil, roasted garlic, and melty mozzarella.

Peppery arugula, hearty farro, creamy avocado, sweet strawberries, tangy goat cheese, and crunchy walnuts w/ a creamy poppy seed dressing.

Creamy smooth vegan ice cream, naturally sweetened with bananas, fruit syrup and Sweet Freedom Chocolate Shake!

This delicious fava bean with manchego cheese crostini can be made in advance making it the perfect party appetizer for spring.

A fluffy bun slathered with fresh goat cheese, topped with prosciutto, honey and arugula. A delicious, refreshing dinner!

Smoky, spicy and grilled to perfection, this recipe for golden corn on the cob is delicious.

Chicken Curry with Spinach and Kale, done in the instant pot without any cream.

Raspberry Breakfast Bar – berries don’t last very long before being consumed, but we managed to call dibs on a few for this.

Rhubarb Mint Cobbler

Nectarine and Raspberry Trifle Pots are totally gluten-free and vegan. A fabulous ice-cold, summer dessert.

Spicy BBQ marinated carrots. slow roasted for full-on flavour with homemade chewy soft beer pretzel buns, absolutely delicious!

Strawberry & Banana Yogurt Ice Lollies use strawberries, bananas, yogurt for calcium & touch of honey. Nutritious & delicious!

These tequila lime fruit tarts are perfect for summer. Is there anything better than a boozy dessert?

A sweet and savory appetizer made from mozzarella balls, prosciutto and melon.

An easy side dish to bring to any party and best of all, it’s only 5 ingredients!

Watermelon Salad is a refreshing, light summer salad made with watermelon, cucumber, mint and feta cheese with a simple dressing.