A bag of seafood pasta, baked with carbonara sauce, mussels, clams and prawns. Delicious and piping hot!

This light and flavorful shellfish spaghetti features a white wine pesto sauce and crispy pesto toasted breadcrumbs!

Smokey cockles and the joyous sounds of summer – slurp and clink.

Spaghetti alla Lucana, with roasted red and yellow peppers and clams, in a white wine sauce, from the region of Basilicata