The secrets to making tall, crunchy-top, bakery-style chocolate chip muffins.

Very interesting desserts and concept in the new pastry boutique in Russia. This you have not seen or tasted! (In Russian)

Perfect quick dinner or holiday appetizer.

Butternut Butterscotch Latte. If you’re a Pumpkin Spice Latte fan, this one is a total game-changer.

Chocolate Raspberry Donut Macarons

Black Onyx Duet Cookies

Brooklyn Wok Shop’s Spicy Dumplings- elevated Chinese food with a twist!

Latte made with Nutella and cream of coconut.

Triple chocolate cranberry muffins adapted from Tate Bake Shop newest cookbook.

You believe in the deliciousness of milk chocolate when you nibble these fudgy, chocolaty, moist milk chocolate brownies!

Fudgy brownies with a whole lot of Guinness in them.

Sweet vanilla ice cream is the perfect counter to spicy ginger syrup & curry powder, creating a harmonious bite nothing short of pure heaven

Tea, it’s warm, comforting and you can flavour it with fruits and syrups. Explore endless possibilities when making drinks this Autumn.

A big, fluffy sweet roll filled with tart dried cherries, cinnamon and brown sugar, and topped with sweet cherry jam and sliced almonds.

A new tea shop on the scene. Movie night tea with popcorn and dried apples tastes like caramel corn, sweeten with maple syrup!

Brussels sprouts on the stalk at Hawarden Estate Farm Shop in North Wales

Tate’s Bake Shop Chocolate Chip Cookies, cookbook review and Cappuccino Shortbread recipe.

Whip up this sweet and tangy smoothie in minutes. A natural and healthy way to enhance your diet.

A visit to the honey store in Paris inspired Honey Lavender Grilled Chicken with a summer salad.