Classic all-American cherry pie. Think American diners with a glass of malt milkshake and a wonderful cherry pie. NOT served by Flo.

Sweet & sour tartlets with lemon curd, cream and raspberry sauce (in Polish)

Flaky shortcrust pastry filled with mixed vegetables and shaped like a fish. Never fails to impress in looks or taste at a party!

Mini sausage and lentil pies. Will they take you one bite or two?

Delicious rhubarb-cheesecake with crispy shortcrust pastry. (in German)

Fresh strawberry ricotta tart

Mini Meat Pies- an iconic Australian dish made with shortcrust and puff pastries and filled with beef.

Mushroom & Gorgonzola Pie with a shortcrust pastry, onions and sage

Chocolate crème brûlée tartlets

Little blueberry pie with vanilla sugar

Blueberry Pie – the classic, with an all butter, flaky crust.

A sweet solution to a recurring problem – Banana and Ginger Tartelettes

Sour Cream Tart inspired by Yotam Ottolenghi

Simple but stunning red bell pepper pie. Feels like spring is in the air!

Croquembouche with green tea wert – a green tree in a golden caramel! (in Russian)

Ham and egg quiche with easy shortcrust pastry

Biscuits with Philadelphia with Milka Filling. (Scroll down for English)

Pear & honey frangipane tart

A shortcrust pastry shell filled with custard and seasonal fruits.

My Mini Apple Rose Tarts – from Round 2 of the Great British Bake Off 2011.

shortcrust pastry wrapped apples

{recipe} White peach, lavender and pastry cream tart, with almond shortcrust