Brazilian Farofa recipe with bacon, sausage, olives, and more for a Roast Turkey is simply delicious and a traditional recipe for Christmas.

Vegetarian Shiitake Mushroom Stuffing

Cranberry Orange Fluff Salad is a delicious dessert salad made with cranberries, mandarin oranges, marshmallows and whipped topping.

This quickly and easily made Butter Bean Mash is a perfect side dish to meat, poultry or fish. Flavoured with lemon, rosemary and garlic.

Sausage & Apple Stuffing is the perfect balance of sweet and savory, with fragrant herbs, Italian sausage, and tender baked apples.

These chickpeas are hearty, full of savory umami flavor, and packed with protein and nutrients.

Free up oven space and make a delicious Crockpot Stuffing Recipe to eat alongside Thanksgiving dinner!

Our Savory Stove Top Stuffing is totally plant based and delicious, and doesn’t take up valuable oven space!

These Vegan Garlic Butter Butternut Squash Steaks are quick and easy to make and are so flavorful. This will be your new favorite side dish!

savory, soft and delicious plumcakes with Champignon mushrooms and Emmenthal

Take your breakfast buffet to the next level with these crispy smashed potatoes with bacon aioli!

A low-carb pea salad is a perfect dish to take to parties, potlucks, and family dinners. It’s creamy and tastes delicious when it’s chilled!

This Thanksgiving, forget about making the turkey the star of your show. Give all the love and attention to the side dishes on your plate.

Air frying vegetables is one of the easiest ways to make a quick and healthy side dish to pair with any dinner.

Fluffy Black Pepper Focaccia Genovese with Grapes & Rosemary. Easy Focaccia recipe with freshly cracked black pepper, rosemary & grapes.

Crispy Air Fryer Brussel Sprouts tossed with balsamic vinegar, maple syrup & a blend of seasonings for a delicious vegetable side dish.

These Easy Roasted Carrots & Green Beans make the perfect side dish to a family weeknight dinner or a special holiday meal. Super simple to

Thinly sliced Scalloped Potatoes are smothered in a creamy sauce, topped with cheese and breadcrumbs then baked until crispy golden brown on

This recipe for Brazilian-Italian Baked Rice with Cheese and Tomatoes is a simple side dish that you cannot go wrong with!

Sweet potato cornbread is one of my favorite side dishes for the holidays! It’s lightly sweet, buttery, and so incredibly moist and tender.

Collard greens are a Southern classic, and this is my favorite way to make them! They’re smoky, savory, and just so tasty!

Cranberry Jell-O Salad has the perfect tart and sweet balance. Serve this quick and easy old fashioned recipe as a side for Thanksgiving.