Almond Butter Parsnips – a tasty way to enjoy roasted parsnips.

Is kale just a passing fad? This healthy and simple salad with pear and pepitas will add kale to your regular recipe rotation.

Paneer Butter Masala/Paneer Makhani – Paneer cheese in a rich, creamy tomato gravy. A must have if you love Indian food.

Oatmeal Molasses Rolls- Homemade dinner rolls with a hint of sweet molasses. Perfect to complement any soup or meal!

Roasted pumpkin, couscous and lentil salad spiced with a touch of Dukkah.

Polenta Terrine: You can make it in a loaf pan and slice it or if you are hosting a dinner party you can make it in small ramekins.

Pepper salsa. Perfect with boiled meats and delicious in vegetarian dishes

This fennel salad is fresh,crispy, sweet, salty, tangy, zesty, it’s… well, it’s just super well balanced.

Lemon-Parmesan Kale Salad ~~ a simply and tasty way to enjoy all of the benefits of fresh kale!

Garlicky roasted chickpeas with feta and mint – the perfect quick, healthy, vegetarian side

Delicious roasted garlic (you have nothing to do ;-)

An easy, make ahead edamame salad – perfect for the lunchbox!

Rösti Fritters with Rosemary

A raw kale salad with a lemon and olive oil dressing and Parmesan.

A quick coleslaw made with feta and caesar dressing – to die for!

Parmesan roasted potatoes. They’re amazing.

Cherry Couscous Salad with Honey Nutmeg Dressing. Healthy and tasty for lunch.

Take these simple ingredients and the lotus roots to create a quick yet delicious dish. Guest for my friend the author and my own love story

Grilled Eggplant with Roast Garlic Dressing

Couscous Salad with Cinnamon Vinaigrette

A Roman classic – Cacio e Pepe – contains just cheese, pepper, olive oil and spaghetti. It’s a perfect side dish for summer grilled meats.

Quinoa pilaf with chilli-baked ricotta