Black Bean Cakes
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Simple to make and delicious topped with veggies, these black bean cakes make the perfect appetizer or side.
Simple to make and delicious topped with veggies, these black bean cakes make the perfect appetizer or side.
This easy Whole30 and paleo side dish is packed with flavor and is a tasty way to get more vegetables into your meals.
Every once in awhile I find a recipe worth obsessing over this Roasted Onion Cream, a simple, vegan, onion sauce is one of them
This Carrot Ginger Coconut Soup will warm you right up! Flavorful, healthy soup that is vegan, gluten-free, dairy-free, and paleo.
Sautéed Mushrooms and Onions are super quick and easy to make. Serve it as a tasty side dish, with a steak or on a burger.
This super healthy winter salad is the perfect addition to any holiday table.
Perfect side for those holiday meals (or the day after for some healthy eating)! Gluten-free, vegan, and packed with flavor!
This Sweet Potato Casserole will convert any sweet potato skeptic! The Brown Sugar Pecan Streusel topping is an absolute game-changer.
A festive vegetarian side – easy to make and ready in 10 minutes!
The ultimate guide to cucumber sandwiches. Know the traps to avoids and the tricks to making the best cucumber sandwiches
Chard, golden beet and barley salad is not only pleasing to the eye but also the palate – and it keeps well in the fridge for days.
An easy way to get in more veggies! Creamy, cheesy, and low carb “faux” potatoes!
This cranberry goat cheese log only requires 3 ingredients and about 5 minutes of preparation making it ideal for gluten-free entertaining!
This easy Bourbon Cranberry Sauce is a simple and delicious sauce made with fresh cranberries, orange juice, and maple syrup.
Cheesy, creamy potato croquettes – for breakfast or dinner, they’re simple and tasty!
This raw beet quinoa salad is bright, light, easy and delicious. It’s versatile too, being perfect for potlucks, lunch boxes and more.
Vegetarian Shepherd’s Pie with carrots, tomatoes and lentils, topped with creamy mashed potatoes.
A fresh twist on an old classic, this Mediterranean mac and cheese with feta is light, insanely delicious, and easy to make.
These mashed sweet potatoes are ultra creamy and are the perfect accompaniment to chicken, meats and fish.
Looking to spice up Taco Tuesday? Add Cheesy Mexican rice as a side or taco filling –it’s easy to make, full of flavor and real ingredients!
This beet apple salad with maple vinaigrette is incredibly easy to make & packed with autumnal flavor.
If you are a pumpkin lover, you are going to want to make this Paleo Pumpkin “Cornbread” made with coconut flour and honey. No grains!