Erra Karam or Red Chutney is spicy chutney made of onion and red chilli.

Beetroot raita is so easy to make. A great condiment to spicy foods, it looks great and taste wonderful.

Traditional south Indian lentil gravy with breadfruit / jackfruit seeds. Totally healthy and Vegan.

Lentil and Mango! Tangy gravy for rice.

Lentil Cream Soup.

A delicious and healthy take on the traditional caesar salad. Loaded with kale and brussels sprouts!

Grated Carrot and Fenugreek Leaves Stir Fry

Crispy on the outside, soft on the inside. Coated in rosemary and garlic- mmm!

Pumpkin curry with tamarind and jaggery.

Peanut Chutney (Groundnut chutney)

An easy Focaccia Bread. This can be made into Cinnamon Twists or Garlic Parmesan Bread Sticks.

Delicious and healthy veggie side dish.

The quickest mayonnaise you’ll ever make and good too!

Roasted Pumpkin and Brussels Sprouts

Waffles. Easy and delicious.

Soy chunks gravy rich and creamy, perfect for breads and pilaf !!!!Finger licking good.

Kadai means “wok” and paneer is ” fresh cheese”.paneer and bell peppers coated with spicy tomato sauce, aromatic spices and herbs.

Sweet and tangy mango, pineapple and watermelon salsa. A juicy and refreshing sidedish to fish, grilled chicken or barbeque.

Indonesian sour beef satay.

Creamy Greek Summer Salad- A delectably simple side dish, filled with fresh ingredients, that is great for summer parties!

Slow Cooker Baked Beans – these couldn’t be easier, just throw everything in your slow cooker and let it go

Spicy and creamy green Mexican sauce makes this pastas dish unique.