Miso Eggplant is loaded with umami, sweet and savory flavors. Perfect over rice and it’s a fantastic vegan side dish.

Crunchy Sugar Snap Potato Salad with ginger sesame dressing, perfect for picnics and barbecues

Cilantro chicken pasta salad combines juicy chicken, tender pasta, and fresh summer veggies tossed together in a citrusy cilantro dressing.

How to make elegant Beef Tataki made with seared, tender beef fillet served with a simple Japanese soy-based dipping sauce.

This Smoked Baingan Salad is a smoky yogurt with coconut-y flavours combined with fried spiced eggplant. A true flavour bomb!

30 Simple Summer Cookout Side Dishes is a collection of summer recipes that you could serve at your summer cookouts.

Try making this Philly Cheesesteak Dip the next time you want to spice up your appetizer party table! This creamy and cheesy dip!

Easy cheesy vegan carrot fritters recipe, perfect for a quick snack, lunch, or a side dish.

Take one bite of these spicy sweet potato pancakes and you’ll be obsessed!

Vegan nachos recipe with pinto beans, loaded just enough to not outweigh the chips while still offering a variety of flavours and textures

Sweet seasonal watermelon and tangy feta cheese make the perfect pair in a Watermelon Feta Salad with Mint.

Smokey barbecue cauliflower croquettes recipe, delicious potato snack or side with crispy cauliflower.

Trade in your traditional coleslaw recipe for Tangy Grilled Coleslaw this summer.

This classic chicken salad recipe makes delicious chicken salad sandwiches for spring and summer cookouts, barbecues, or quick lunches.

These grilled green beans are quick to make, and the results are smoky, tender yet crispy, perfectly seasoned veggies.

These cheese and garlic croutons are crunchy, flavourful and so easy to make. Perfect for elevating salads and soups to amazing.

These easy oven roasted mushrooms can be made with any variety of mushrooms – make sure the slices are a similar size so they roast evenly.

This is an overnight no-knead Asiago bread that’s baked in a Dutch Oven. It’s so easy to make and it’s amazing!

Protein-packed, filling and easy pasta salad with chickpeas, cherry tomato, artichoke, avocado coated in delish Italian Vinaigrette dressing

This French-style red-skin potato salad with spring onions relies on a tangy vinaigrette to dress perfectly-cooked creamy potatoes, piquant

Protein-packed, filling and easy pasta salad with chickpeas, cherry tomato, artichoke, avocado coated in delish Italian Vinaigrette dressing

Wonderful things happen when charred, roasted tomatoes & peppers meet herb-infused olive oil to give you this salsa that is to die for!