A warm, comforting beef stew to serve on a cold winter’s day.

Classic French Cassoulet, with tender pork shoulder, beans and wine, made even easier with a slow cooker.

Never tried Oxtail? Then you’re missing out on just how unbelievably rich, tender and sticky this cheap cut can be. Mmm… sticky meat…

Sage wine braised short ribs and potatoes. Deliciously flavored; fall-off-the-bone tender.

Balsamic & Dijon make for one fantastic pot roast.

Authentic, delicious and healthy daikon, carrot and tomato stew.

Chicken, Ham & Leek Pot Pie.

Red wine and crushed tomatoes work slow-cooking, tenderizing magic on browned beef in this rich cold weather stew.

Slow Cooked Beef in wine! A simple Mediterranean-style dinner.

Delicious Saffron Risotto, an Italian classic! Just gorgeous!

What’s not to love? Slow-cooked red cabbage with apples, infused with spices and spiked with tantalizing flavorings.

Cola braised short ribs using 10 Calorie Dr. Pepper.

Flank Steak Sandwich

A 9-hour slow roasted lamb shoulder marinated overnight in Greek & Indian spices, incredibly soft and flavoursome.

Healthy Slow-Cooked Chicken Tikka Masala – just throw it in the slow cooker and dinner is done.

Slow Braised Duck Legs & Breast in a Pinot Noir Sauce.

Mouth watering beef brisket slow cooked to perfection in broth and apricot ale encased in a flaky pie crust

Slow cooked chicken thighs in a romantic and creamy blend of Moroccan spices, apricot, tomato, and almond butter.

A super simple winter warmer – Basque lamb stew. Get it in the oven, open a nice bottle of red and eat it in front of the fire.

Lamb Stew with Rosemary Dumplings – perfect Autumn fare.