Hang + Brine + Smoke Wild Grouse
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Hang, brine & smoke grouse on a Traeger. Hanging your birds (guts & feathers intact) ages the meat and improves the flavour and texture.
Hang, brine & smoke grouse on a Traeger. Hanging your birds (guts & feathers intact) ages the meat and improves the flavour and texture.
Fair style smoked turkey drumsticks – sometimes called turkey ‘ham’ and for a good reason. So flavorful and tender.
Perfect for parties and entertaining, this smoked salmon cheese ball is coated in Everything Bagel seasoning and served with bagel chips.
Smoked Turkey Breast is a delicious turkey recipe that’s perfect for the holidays, yet small enough for dinner or a small cook out.
Smoked Pumpkin Bread is an easy fall treat that can be prepared in your electric smoker! This dump and go quick bread is an easy way to go.
Baked mac & cheese takes on a whole new meaning when you use smoked gouda, top it with breadcrumbs, parmesan cheese & a little olive oil.
An easy and healthy salmon pate which can be made ahead. Perfect for entertaining, it can be served for lunch, a starter or dip.
Pellet Grill Pulled Pork with Costco Sirloin Tip Roasts is one of my favorite things to make on my Traeger and Camp Chef pellet grills.
This Smoked Turkey Breast recipe will change your life! It creates the most TENDER & JUICY turkey breast you’ve ever eaten!
Smoked Snack Mix is a delicious snack mix prepared on your electric smoker! This Traeger friendly snack mix recipe is amazing.
Smoked Apple Bread with icing is a tender easy quick bread loaded with flavor. It’s packed with fresh apples, spices and finished with icing
A take on the classic Argentinian tangy steak sauce made with piquillo peppers and smoked paprika perfect to pair with your favorite steak.
Pellet grilled spinach is so easy to make and helps add an entirely new dimension to spinach.
This Grilled Teriyaki Salmon is grilled and brushed with Teriyaki sauce to create a savory, healthy meal option that your family will love!
Delicious fish cakes made with smoked haddock and mashed potatoes makes a fabulous weeknight meal.
This simple creamy pasta is filled with hot smoked salmon, lemon juice & zest, cream & crème fraîche and done in less than 15 minutes.
Besides the fact of how healthy hummus is, it’s simple and very easy to make.
Be sure to check our Smoked Paprika Hummus!
These Haitian-style empanadas are filled with a spicy salted smoked herring filling and fried to perfection.
Pellet grill pasties put a smoky spin on a classic dish, while still keeping the flakey buttery crust you get from your conventional oven.
Montreal Smoked Meat sandwiches, smoky and peppery on rye with mustard. Here is how you can make smoked meat in your own kitchen.
Just when you thought that meatloaf couldn’t get any better, in comes a wood-fired Traeger Smoked Meatloaf. It doesn’t get any better.
These Smoked Gouda Mashed Potatoes are creamy, buttery and bursting with flavor!