Stromboli
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I made this Stromboli with Snake River Farms Wagyu Ground Beef—melty mozzarella, zesty pepperoni, tender veggies… YUM!
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Chimichurri Porterhouse Steak
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Argentinian Chimichurri sauce served on Porterhouse Steak
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Add to Favorites Snake River Farms Corned Beef Brisk
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Last year I shared my St. Patrick’s Day barbecued corned beef brisket recipe.
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Add to Favorites Barbecued Spiral Stuffed Pork Loin
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My twist to this loin is that I’ve molded it into a spiral log that resembles an Easter ham
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