This healthy baked salmon with cucumber mint salsa is a quick, tasty, and fresh meal!

Fire up the grill and serve Classic Salmon Burgers tonight! These simple burgers highlight the freshness of sockeye salmon.

Fresh dill combined with Sockeye Salmon and roasted beet mash is a beautiful and healthy meal that your family and guests will love.

Salmon Chowder is a bowl full of comfort on a blustery day. Big chunks of succulent sockeye salmon, potatoes, leeks, and fennel.

Farmers’ Market Sockeye Salmon Nachos is an easy meal to make during the weeknight and loaded with summer produce!

This BBQ Salmon with Avocado Salsa is going to become your next go-to weeknight dinner. It’s ready in just 20 minutes people!

Spicy Wild Alaskan Sockeye Salmon Poke Bowls

This Citrus Chardonnay-Glazed Wild Salmon takes only 10 minutes to cook in the oven. The simple flavourful glaze has just 6 ingredients.

Sockeye Salmon Pasta

Salmon with Mustard and Brown Sugar Glaze. An easy, fast and healthy dinner option.

Smoked Sockeye Salmon with Arugula, Spinach, and Walnut Pesto

Pacific Northwest Sockeye Salmon baked with a soy sauce glaze. Served over ramen noodles with baby bok choy!

Beet cured salmon with dill, tarragon and fresh horseradish. Impress guests with this easy-to-make dish!

Quick and easy weeknight dinner bursting with incredible flavor. Your kitchen will smell amazing in just minutes!

Blackened Cajun Salmon with Mayo Free Avocado Caesar Salad and Brazil Nut Parmesean SO super easy and satisfying!

This salmon has a well-seasoned, tangy crust and it’s way too easy to make!

Homemade cured sockeye salmon (gravlax) on German rye (Vollkornbrot).

Just 6 minutes of cooking time results in the most flavorful salmon you can imagine.

The marinade for this salmon is amazingly good. This is my go-to baked salmon recipe. Easy, excellent dish.

Wild Sockeye salmon marinated in a brown sugar-lime marinade, baked, and topped with a summery strawberry-basil salsa.

Dill-Cured Wild Alaskan Sockeye Salmon (Gravlax)