Oatmeal Soda Bread
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Irish soda bread made with rolled oats and dried apricots. This should be enjoyed year-round.
Irish soda bread made with rolled oats and dried apricots. This should be enjoyed year-round.
Irish Soda Bread – perfect and über fluffy. No knead and no rise! Great slathered with butter!
Whole Wheat Irish Soda Bread replaces half the grains with whole grains and half the butter with Greek yogurt. Tastes as delicious!
Authentic Irish Soda Bread. This rustic, hearty bread is a must-make for St. Patrick’s Day.
Irish Cheddar & Bacon Soda Bread
Vegan Irish soda bread meets scones! Whole grain, low fat, no added sugar, EASY and so good!
Classic Irish Soda Bread
Irish Soda Bread. A lightly sweet, tender version that uses sour cream to add moisture and some richness. Delicious toasted with butter!
An easy version of a sweet, fruited Irish soda bread made with plain yogurt. Leftovers make great french toast!
A quick and easy Irish whole wheat soda bread with molasses.
Guinness Irish Soda Bread – Delicious and easy to make homemade beer bread. Enjoy a deep flavor without a lot of kneading.
The ingredients for this Non-traditional Irish Soda Bread are combined in the amount of time it takes your oven to preheat.
Irish Soda Bread made with Spelt Flour – lightly sweetened with coconut sugar and raisins.
Traditional Irish Soda Bread in a delicious scone! Perfect for brunch, or on the go! Plus, they have a sweet secret ingredient!
Whole wheat Cranberry Walnut Irish Soda Bread with cinnamon honey butter.
Brown Soda Bread with Buckwheat Flour & Molasses.
Just in time for St. Patrick’s Day, this Green Irish Soda Bread is vegan, has no added fat, and features a festive, natural green color!
Moist, tender & bursting with whiskey plumped currants these Irish Soda Bread Muffins are perfect for St. Patrick’s Day!
A traditional Irish Soda Bread loaf that bakes up crusty and fluffy in less than an hour.
Apricot Orange Irish Soda Bread is rustic, crusty, with a moist, tangy interior, and bursting with apricot-orange flavor!
Soda Bread – quick and easy. It takes 40 minutes from start to finish and there’s no yeast, so no waiting for dough to rise!