A step-by-step guide on how to make fried chicken at home.

The good old Aloo Gobi Matar is a simple indian vegetable made from potatoes, cauliflower and peas sautéed with indian spices.

Homemade baked, southern comfort style mac and cheese with sharp cheddar.

Snuggle up with this Tuscan White Bean & Sausage Spinach Soup! Perfect weeknight quick meal!

Creamy pumpkin-pasta with crispy bacon and fried sage. English recipe at the bottom of the page.

Fried chicken on pimento cheese waffles? Yes please!

Dad’s Red Beef Winter Soup is sure to fill your tummy and make you all toasty warm on a cold winter day!

This may just be my new favorite fall soup!

Butternut Squash Quinoa with Brussel Sprouts, Cranberries, and Goat Cheese.

Whole Wheat Couscous and Kale Salad. This makes a great side dish!

Delicious Chicken Fried Steak

Summer simplicity at its best — cold udon with fresh heirloom tomatoes and shiso.

These tostadas are a perfect blend of mellow avocado, slightly crisp tortilla, and zingy veggies and black beans. OH MY YUM.

This key lime “mousse” is perfectly tart and is made with Greek yogurt + light cool whip for a healthy dessert that is deliciously decadent!

These perfectly cake-y doughnuts make a delicious breakfast or brunch treat and are made with whole-wheat flour!

Tomato cobbler made southern style but has a touch of northern taste. Added Coconut and Cardamom to spice the flavor!

This deceptively healthy smoothie tastes just like cake batter ice cream! What could be better?

These chewy snack squares make the perfect afternoon treat and are made with whole wheat flour!

Packed with the bright and refreshing flavors of lemon + blackberry, these muffins make the perfect breakfast or brunch treat.

Peanut butter whole-wheat dough base, melty milk chocolate, crispy graham cracker crumbs, and ooey-gooey marshmallow-ey goodness.

These “healthified” bites of deliciousness use whole-wheat flour, oatmeal, and peanut butter, and have a fantastic chewy texture!

Big Mama’s Fried Chicken