Sourdough Jalapeño Cheddar Bread joins jalapeño peppers, sharp cheddar cheese, & sourdough discard in one zingy tangy delicious bread!

They are soft, fluffy, flavorful and nicely golden brown. Plus, they are easy and made in one day!

These Sourdough Cheddar Biscuits are a flaky buttermilk biscuit made with sourdough discard, sharp cheddar cheese and green onions.

Quick and flavourful Buttermilk Sourdough Waffles with Protein and Whole Wheat.

These easy sourdough discard zucchini muffins are one of the BEST ways to use your sourdough discard and your extra zucchini from the garden

Sourdough discard banana bread is a delicious way to use up the extra sourdough starter that’s left over when you feed the starter.

These Sourdough Discard Pretzels are deeply golden and chewy, flavored with the tang of sourdough discard, and sprinkled with salt.

These sourdough graham crackers are even better than store-bought. Perfect for s’mores, snacking, and more.

These crisp Sourdough Discard Waffles are made with buttermilk and unfed sourdough discard, chocolate chips, and strawberries.

These soft, moist and tender sourdough discard corn muffins are going to become your favorite way to use your sourdough starter!

Enjoy crunchy sweet clusters of sourdough granola – a fantastic way to use up your sourdough discard that’s absolutely delicious.

This sourdough discard sandwich bread recipe makes a soft sandwich loaf using sourdough discard for flavor and commercial yeast for ease.

Classic Banana Chocolate Chip Muffins are delectable and easy to whip up. You can also use up sourdough discard in these moist beauties!

These Sourdough Discard Cinnamon Rolls are soft, fluffy, and packed with rich cinnamon flavor, making them the perfect special breakfast.

This sourdough discard dutch oven bread is the perfect bread to get your toes wet in the world of sourdough.

A classic sweet cornbread made with sourdough discard for a nice bit of tanginess.

When it comes to making sourdough bread, all the different terms can feel like a new language. This easy alphabetical list explains them all.

Favorite Blueberry Muffins: The perfect muffin crumb, the right amount of berries, super easy, and great for using up sourdough discard!

Sourdough Chocolate Muffins – If you maintain a sourdough starter, this is a great way to use your discard.

Parker House Rolls are fluffy, buttery dinner rolls that never fail to disappear. It doesn’t get much better than homemade bread!

Make this sourdough discard granola with any mix-ins you want! Discard makes for big crunchy clusters without needing too much sugar or oil.

These delicious one-bowl sourdough discard brownies are ultra fudgy and gooey, studded with dark chocolate chunks and very easy.