These delicious one-bowl sourdough discard brownies are ultra fudgy and gooey, studded with dark chocolate chunks and very easy.

Sourdough bundt cake with a chocolate brown butter glaze! This easy cake has amazing flavor thanks to the sourdough discard and brown butter

This delicious gluten-free sourdough challah is soft, rich, and flavorful. A great addition to a weekend breakfast!

Sourdough pancakes are light, fluffy and tangy! Start the night before using active or discard sourdough starter!

No commercial yeast needed! Use up your sourdough discard to make these delicious pretzels topped with everything seasoning.

Sourdough discard brings out banana flavor in this bread. Sour cream adds moisture & boosts sourdough flavor. Chocolate chips are a bonus.

Rye Sourdough Discard Chocolate Chip Cookies are chewy cookies with chunks of decadent dark chocolate and a hint of sourdough tang.

These delicious gluten-free sourdough dinner rolls are soft, fluffy, and moist, and stay this way for days after baking!

These delicious gluten-free sourdough pretzels are a great idea for a snack or a breakfast!

This quiche is a simple and quick recipe. It’s loaded with healthy vegetables, a fluffy, creamy egg filling, and a golden flaky crust.

These green tea-flavored Sourdough Matcha Madeleines are easy to make. Learn lots of tips and tricks to perfect making these French cakes.

These 5 ingredient gluten-free sourdough flatbreads are soft, moist, delicious, and flexible. Ready within 30 minutes and freezer-friendly!

These delicious gluten-free sourdough cinnamon rolls are incredibly soft, fluffy, moist, and full of flavor! Stays soft for 3-4 days!

This delicious gluten-free sourdough discard banana bread is soft and flavorful! Pecan bits in every bite.

These delicious gluten-free sourdough English muffins are soft and rich in flavor. Make them ahead of time and freeze them for later!

Apple and cinnamon is a beloved flavor combination that shines bright in these muffins. Sourdough discard adds moisture and tenderness to th

These Chocolate Raspberry Sourdough Biscotti are the perfect gift for the chocolate lover in your life! The perfect cookie for dunking.

Crispy on the outside and fluffy on the inside, these yeasted waffles are the perfect breakfast. Bonus—make sourdough waffles using discard!

These sourdough corn muffins are light, slightly sweet, and SO easy to make with leftover sourdough discard.

This masala chai spiced Sourdough Banana Bread is so easy to make! It contains five bananas and you can use sourdough starter or discard.

If you’re looking for a way to use up some sourdough discard, you have to try this easy and delicious recipe for sourdough banana muffins!

These Sourdough Ginger Molasses Cookies have a soft, chewy texture and are perfectly spiced with cinnamon, ginger, and cloves.