Sourdough Pumpkin Waffles are easy to make and are a perfect cozy fall breakfast! These are made with 100% pumpkin puree and buttermilk.

Make your own sourdough starter at home with just a few simple ingredients using Sourdough Starter Basics.

This sweet and spicy sourdough is made with Calabrian chilis and honey! It’s perfect toasted with some whipped ricotta or mascarpone.

If you’re looking for an easy breakfast recipe that also uses sourdough starter, try this easy recipe for a Sourdough Dutch Baby pancake!

This easy, flavorful recipe makes the softest English muffins. Click on the recipe for my tricks to get those classic nooks and crannies!

If you’re looking for a way to use overripe bananas AND leftover sourdough starter, you have to try this Sourdough Banana Bread recipe!

Use sourdough discard or active starter to make this easy Sourdough Zucchini Bread! It’s spiced with ginger for a unique twist on a classic.

These Sourdough Biscuits with Cheddar & Chives are fluffy, flaky, full of flavor and so easy to make! They’re ready in only 30 mintues!

This buckwheat sourdough is topped with crunchy pumpkin seeds. Try this unique sourdough recipe that includes a detailed, visual guide!

These flaky Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour!

These Overnight Sourdough Waffles are by far the BEST we’ve ever had! The outside is crisp and buttery, while the inside is light and tender

A foolproof sourdough naan recipe that is easy enough for beginners! This classic Indian flatbread is fluffy, golden, and so flavorful.

These salmon patties are the must-try easy, quick homemade recipe for you all: crispy, moist, and delicious ready to serve in 20 minutes.

This pull apart Sourdough Brioche Bread is so soft, fluffy, and buttery! Recipe includes a visual guide that walks you through each step.

If you’ve been baking with sourdough for any period of time, you may be interested in creating a backup. Here’s how to dry it for storage!

Can you use spelt flour for sourdough starter? Yes! This easy spelt flour sourdough starter recipe requires only two simple ingredients.

If you have extra sourdough discard to use up, why not make a delicious sourdough apple pie? Slightly tangy, sweet, and filled with apples.

These sourdough muffins are bursting with fresh flavor, and are made with leftover sourdough discard! Perfect for Spring or a yummy snack!

Create delicious and flavorful homemade bagels with sourdough starter.

Easy sourdough crumpets made purely with excess sourdough discard. No need for extra flour! Just salt, sugar, water and sourdough discard.

This homemade sourdough buns recipe makes the perfect gluten-free, vegan and nut-free vehicle for a yummy sandwich or burger!

Bake this amazing allergen-friendly gluten-free sourdough bread recipe as a free-form boule, a loaf, or buns! Vegan & Nut-Free.