This easy homemade pandan syrup recipe is made using only 2 natural ingredients. It’s super fragrant and naturally green.

This ginger lemongrass tea recipe is a fragrant, no-caffeine tisane that tastes great both hot and chilled.

Life changing recipe: An amazingly savoury and umami popcorn recipe, with a link to making your own salted eggs if you don’t already.

Whip up a batch of Vietnamese style Pandan Waffles in less than 15 minutes. Chewy, fluffy and a little bit crispy – yum!

Pandan chicken is the number one entree we order at Thai restaurants. It’s easier than you might think to make these juicy chicken bites.

Sweet, creamy and filled with the tropical flavors of coconut and Ube! This cake spins a Spanish favorite with South East Asian flavors!

Low Fodmap Satay Pork Meatballs – delicious Asian style meatballs served with a quick Satay sauce that is low FODMAP and easy to digest.

Inche kabin – finger licking good Malaysian fried chicken.

Chicken laksa – chicken in coconut milk soup

Malaysian Chicken Curry Kapitan

Asian bread rolls, filled with chicken and potato curry. Delicious and filling snack.

Pork Satay with a Peanut Dipping Sauce is a wonderfully simple and quick snack that can be prepared in advance with a really versatile sauce

I “fry” this fried shallots and oil in small batches using microwave, it is fast and easy, result is stunningly good!

Vietnamese Pork Chops – tangy and slightly spicy marinated Vietnamese style pork chops that will make your mouth water!

A real Southeast Asian treat for you. Super fragrant coconut rice, sambal (spicy sauce) & crispy curry fried chicken. Feelin’ adventurous?

Beef Satay – Tender smoky & charred marinated meat packed with so much flavor. Enjoy with a delectable savory, spicy, sweet peanut sauce.

Burst of flavor Chicken Biryani in a hearty mix of aromatic spices cooked to perfection. So addictive once you eat, you can’t stop.

Beef Rendang – Tender caramelized beef braised in phenomenal aromatics, spices & coconut milk. Layer upon layer of deliciousness.

Pad Thai- widely popular soft & chewy stir-fried noodles in perfectly balanced sweet, savory & sour sauce. So good & addictive.

Thai Holy Basil Pork, a popular dish with its unique flavor & aroma from holy basil. Ready in less than 10 minutes & super appetizing.

Delicious Dry Wonton Noodles, flavored with garlic & shallot oil. Served with smoky Chinese BBQ Pork & sour and spicy Pickled Green Chilies.

Chicken Rendang – This Signature dried curry is so sumptuous that it keeps you wanting more, serve best with Nasi Lemak