This authentic Greek Spanakopita spiral, made with crispy, flaky, homemade filo is a delicious treat and a fun project to make!

This interpretation uses fresh spinach, creamy ricotta, and chopped peanuts with plenty of butter in between each phyllo pastry layer.

Spanakopita muffins – packed with feta cheese, spinach and herbs these make the perfect portable snack.

Crispy phyllo pies filled with salty feta and aromatic oregano, drizzled with honey is a delicious appetizer or light lunch.

Delicious Greek pies featuring layers of crispy phyllo pastry around a spinach and cheese filling with herbs and nutmeg.

Spanakopita is a popular and delicious snack also known as Greek spinach & feta pie. This is the finger-friendly version!

This version of Spanakopita is loaded with mixed greens, feta cheese, & onions. Fabulous!

Rustic Spanakopita

These Greek spinach and cheese triangles are inspired by the popular Greek spanakopita, and make a fantastic snack or starter.

Spanakopita Chicken Meatballs + Spinach-Dill Pesto

This Greek Spinach Pie is made of flaky and crispy layers of phyllo dough filled with spinach and feta cheese.

These Greek Pastries are crispy on the outside and with a delicious spinach-cheese filling in the inside..

Crispy and delicious spinach & feta cheese filled Greek pastries.

Perfect little bites of spanakopita nestled in buttery, flaky mini phyllo cups. Great vegetarian appetizer or as a side dish.

Spanakopita – a traditional Greek recipe

Spanakopita in crescent rolls with mint

Spanako-pizza! Flaky puff pastry crust with sauteed spinach, garlic, onions, ricotta, feta, and fresh dill.

Spanakopita Meatballs with Tzatziki

Greek Style Spinach-Feta Pie with Bacon; all the flavor of Spanakopita without the wheat, grains and carbs. Absolutely delicious!

A greek recipe with filo sheets and filled with spinach, feta cheese and ricotta cheese (in French)

Spinach, feta & cottage cheese spanakopita on a pizza! With roasted red potatoes and kataifi (shredded phyllo dough)

A classic Greek dish made with phyllo dough, spinach, onions, dill, eggs and feta cheese. Perfect as a side or main with salad.