Spelt Almond Bakewell Slice

These easy za’atar spiced pizzas are a flavorful alternative to regular pizza. Perfect for breakfast, brunch or a light meal.

Country seed sourdough bread – a soft and delicious bread

Peach Tart with Vegan Mascarpone and simple olive oil pastry.

Easier than pie, this cherry galette has a almond crusted spelt flour crust.

Spelt seed sourdough bread – a bread with a countryside taste

Grilled summer veggies, juicy heirloom tomatoes, and fresh mozzarella on top of a soft, whole grain pizza crust made with spelt flour.

Spelt pumpkin seeds bread is a delicious bread made with sourdough.

Made with spelt and buckwheat flour and no processed sugar. Great fresh or toasted. And you can freeze it for later as well.

Your kitchen will smell absolutely amazing because of these fragrant cookies. Step by step photos. (in Slovak with translator)

Raspberry + oat scones made with nutty spelt flour and naturally sweetened. (Vegan + GF)

Crunchy, crumbly, not too sweet digestive biscuits that are perfect with a cup of tea. As far as cookies go they are pretty healthy too!

Rhubarb and tarragon spelt cake with lilac glaze and flowers.

Deep-Dish Blackberry Cobbler…Celebrate the season’s blackberries with this 7 ingredient cobbler!

Spelt muesli bread made with sourdough

Whole grain, peach, molasses & whiskey cakes with Whiskey Whipped Cream, Smoked Sea Salt Whiskey Caramel & Caramelized Peaches!

Buttermilk Spelt Emmer Dinner Rolls

These vegan blueberry muffins are moist, tender, bursting with juicy summer berries and flavored with vanilla and just a hint of lemon.

Easy to make vegan, yeast-free and wheat-free spelt pizza crust.

This homemade pita bread is surprisingly easy to make and so much tastier than shop bought!

Spelt, Caramelised Onion and Potato Pizza {vegan}