Slow Roasted Spicy Strawberries in Balsamic Vinegar and Red Wine

You’ll be asking what makes the flavors in this chili so smooth and yet complex. Sh-h-h-h…it’s a touch of chocolate.

Spiced chocolate date cakes. One of two recipes featured in a new foodie magazine project.

Super easy and delicious chicken curry

These sprouts love curry leaves!

A soft, spicy, sweet hot cross bun. Delicious!

Vanilla flan with gingerbread crumbs

Za’atar is both Arabic for Thyme, and also the name of a spice blend that includes thyme, marjoram, oregano, sesame, salt and sumac

A cauliflower & peas dry curry with mint,ginger and yogurt blended with indian spices

A Well Stocked Spice Cabinet & My Favorites for Cooking, plus a Printable Spice Cabinet Inventory Sheet

It translates as spiced bread – but it has no yeast in it – it’s a bread like a banana bread, perfect fresh from the oven with butter

With aromatic herbs and spices and a rich Mornay sauce, Thomas Keller’s Mac n Cheese is sure to make you yearn for more

How to: Make Compound Butter – Uses and variations.

Simply delicious pan fried Steak with onions and mushroom

Cauliflower with turmeric, rosemary and paprika

Curried Asparagus & Red Bell Pepper Bruschetta -An Indo-Italian fusion appetizer to celebrate spring.

Chicken Shami Kebabs: Lentil and Meat Kebabs from Pakistan

A simple, refreshing plated panna cotta with exotic thai-inspired flavors

Easy and a delicious way to spice up and flavour cooked rice with tamarind

Make Your Own Seasoned Salt And Sugar

What You Need to Know About Buying, Storing, and Cooking with Spices. A must read for cooks of all kinds.

The ultimate Indian comfort food