Hawaij means “mixture” in Arabic. It’s a savory spice blend that can be used in lots of wonderful dishes.

How to make an easy shawarma seasoning mix.

Need an easy side dish that is low carb, yet full of flavor? Try this roast cauliflower for deep, delicious flavor! 

Indian spiced lentil curry/sambar with fresh vegetables in a homemade spicy coconut masala; perfect with rice, dosa or idli!

This healthy, anti-inflammatory “golden milk” is made with rich coconut milk, spicy sweet turmeric, and tons of fall, warming spices.

This warming spicy tomato and couscous soup is perfect for batch cooking!

Brandy spiced currants and golden raisins wrapped in flaky puff pastry.

Cake made with almond butter and filled with a spiced pear compote

Vanilla cake filled with a pumpkin white chocolate ganache

A simple vegan and gluten free spiced carrot soup, perfectly bright and warming for the cooler days ahead.

Mexican Seasoning to add flavor and some heat to your tacos, salsas, guacamole or Mexican rice. Mix and ready in less than 5 minutes!

How to make an easy pumpkin spice mix.

Carrot cake made with brown butter, coconut flakes, spices, nuts, and cream cheese frosting.

It’s so easy to make your own Italian sausage and put it in EVERYTHING! What are you waiting for?!

Quick potato dry sabzi with an Indian vegetarian thali meal

Crispy, spicy gingersnap cookies infused with molasses, cloves, cinnamon, and two forms of ginger.

Curried Cauliflower Fritters – Crunchy on the outside, creamy on the inside, and packed with flavor. What’s there not to love?

How to make an easy burrito seasoning mix.

Pumpkin-spiced waffles with a cream cheese frosting flavoured with the warm spices of fall.

Aromatic spices steeped and combined with milk for a refreshing, flavorful beverage. Makes 1 quart.

Easy Taco Seasoning is a fast and simple way to have tacos for dinner!

Tinda masala – apple gourd wedges cooked with onions, tomatoes and Indian spices.