A spicy take on a classic stew – comfort food with just a little bit of an attitude.

The classic Kimchi Jjigae

This hearty one-pot spicy sausage and lentil soup is packed full of veggies, protein and a ton of flavor. It’s ready to go in just 1 hour!

Whether made with dumplings or served over mashed potatoes, this traditional Hungarian dish has flavor, heat and plenty of substance.

A five ingredient (+ spices) Moroccan inspired stew that’s made with pantry staples, but doesn’t taste like it.

A spicy Korean stew made with silken tofu and kimchi. My favorite part is bringing the bubbling soup to the table and cracking in an egg.

Mediterranean flavors: Spicy meatball dish in style of colorful “tagine” stew with apricots.

Doro wot is a rich, flavorful, and spicy chicken stew.

Brazilian fish stew cooked in creamy coconut milk sauce with red palm oil, spices, coriander and vegetables.

A healthy, protein-packed Moroccan lentil and beef soup, for a quick and simple all-year round meal.

Slow Cooker Korean Spicy Braised Chicken and Potatoes

A simple recipe for this much-loved gorgeously spiced vegetarian Indian dish, served with homemade wholewheat Naan bread.

Spicy tomato based stew/soup spiked with lime juice, coconut and lots of cilantro!

Spicy Gochujang Beef Stew – A Korean spin on a simple pot of beef stew

Spicy Ethiopian chicken with rich gravy full of onions, ginger, butter and spices and served with creamy hard-boiled eggs.

Turn Sunday lunch leftovers into a super simple cheats tagine with succulent lamb, chickpeas and apricots

Hot and Sour Soup is quick and easy to make. Taste just like the kind you get at your favorite Asian restaurant. Yummy!

Red Beans and Rice

Berbere Spiced Chicken is our greatly simplified and adapted version of the classic Ethiopian Doro Wat. Rich, spicy, & packed with flavor!

Japanese curry, the unofficial national dish of Japan. Loaded with tender hunks of chicken, carrots and potatoes in a rich savory curry.

Exquisite Rajasthani Dal Dhokli is one of the most famous & traditional rajasthani dishes generally prepared and enjoyed in cold weather.

Vegetarian Chipotle Chili – sweet and spicy with creamy butternut squash