Quick and easy spicy vegetable soup – This hearty, fiber-packed spicy vegetable soup is perfect for chilly weather.

A delicious Mexican lentil soup made with lots of vegetables, herbs, and hearty lentils for a quick and satisfying meal, easy to make.

This sizzling chicken recipe features fresh veggies and sweet-spicy gochujang sauce, with tips for restaurant-quality results!

Tender prawns in a pleasantly warming, thick sauce of peppers, tomatoes and onions. Beware – it’s a dish that is a bit on the messy side!

A sweet and spicy chutney made with green raw mangoes and a blend of aromatic spices. Sunshine in a jar!

This delicious fruit dip comes straight from Thai cuisine, and you can use it to add a burst of flavor to your fresh fruits.

Easy recipe for homemade enchiladas stuffed with potatoes & cheese. A hearty vegetarian Mexican-inspired dinner in under 30 minutes.

Spicy food lover on a health kick? This harissa pasta is your fiery friend! It’s the perfect low-calorie weeknight dinner ready in 30 min.

Making your own green sriracha from scratch is a rewarding project for any hot sauce lover!

A beautiful spicy dish of finely chopped chicken thigh, fried up with chillies, garlic, spring onions & Thai basil in a light savoury sauce.

Creamy and flavorful, perfect for chicken, paneer, or veggies for an easy weeknight meal with bold Indian flavors.

Made with zesty carne asada steak on charred corn tortillas, topped with chopped onion and cilantro, cantina style! So easy to make!

A classic Korean stew made with kimchi, pork, and tofu in a hearty, savory broth, so loaded with flavor, perfect for spicy food lovers.

Plant-based picadillo is your new favorite meal waiting to happen! This version is modeled after the Cuban approach with olives and raisins.

This Mexican Salsa Macha recipe is spicy, nutty, and loaded with umami flavor!

Grilled marinated beef served with fresh veggies and an amazing Thai dipping sauce.

Our go-to Korean banchan when we want the flavour of kimchi without the ferment!

Rastafarian Pasta is a Caribbean fusion dish that melds fiery jerk seasoning with a creamy alfredo-like sauce for a delicious pasta dish.

Inspired by Jamaican rasta pasta, our Jerk Shrimp Fettuccine Alfredo uses an authentic Alfredo technique with no cream & is ready in 20 mins

In just 20 minutes from start to finish you can make this healthy easy dinner. This is a good recipe for a busy weeknight when time is short

A popular North Indian dish of chickpeas simmered in a flavorfully spiced tomato-based curry sauce, perfect for spicy food lovers.

Forget boring, bland Brussels sprouts. This recipe for marinated Brussels sprouts transforms them into flavor bombs you can’t resist.