Chocolate Coated Honeycomb. As in: sea foam. Or sponge candy. Or sponge toffee. Or cinder toffee. Or hokey pokey… It goes by many names!

Layers of biscuit-like cake filled with rich vanilla pudding, fresh strawberries and topped with decadent whipped cream

A Rustic Italian Sponge Cake with Creamy Cheesecake Filling… a perfect Easter dessert!

Sponge cake soaked with flavored syrup, filled with fluffy cream and glazed with pure chocolate ganache.

Easy Easter Egg Cake. Hazelnut sponge, chocolate cream and tons of Easter eggs.

A Strawberry Sponge Cake to love—sweet and creamy, soft and pillowy, fruity and bright.

The Sunny Side Up Cake

Red wine, chocolate and strawberry cream-cheese, perfect combination. (recipe in Romanian with translator)

Chocolate Espresso Almond Sponge Cake for Passover (and gluten free).

Cuatro Leches Cake- Four Milk Cake. An AMAZING Cake. Decadent, Moist and Easy to make. Great for Entertaining.

Egg Free, Butter Free, Oil Free, Yogurt based soft and moist Vanilla Sponge Cake.

Victoria sponge cake (in Spanish and English)

Perfect lamingtons with a hidden pocket of rich coconut pastry cream!

Beautiful spongecake with whipped cream, rosewater and pomegranate

Matcha Green Tea Swiss Roll with strawberry mousse filling.

Cocoa Sponge Cake With Coffee Yogurt Cream (in Polish with translator)

A British classic with a twist: Victoria Sponge Cake with fresh cream and raspberry jam.

This recipe (adapted from Maggie Beer) brings unusual ingredients together in the most delicious way: a Rosemary, Apple, Olive Oil Cake.

Mocha cherry lamingtons

Vanilla Bean Madeleines. Buttery, spongy cookies infused with vanilla and honey

Coconut Layer Cake (in Polish with translator)

mousse on a biscuit (in Polish)