Tangerine juice and mint simple syrup topped with club soda and crushed ice, perfect for spring.

A refreshing rhubarb vodka sipper, Rhubarb Pie cocktail is lighty tart, lightly sweet. Cinnamon-sugar rim.

Tangy lemons become sweet and jammy under the broiler. Pair with bubbly mozzarella and charred broccolini for the perfect spring pizza!

A very easy to make strawberry syrup with a touch of ginger, a refreshing summer drink, topping for ice cream, pancakes or waffles.

Lemony Shaved Asparagus and Farro Salad with Feta. A perfect spring grain bowl that pairs well with anything on the grill.

This chili garlic easy green bean recipe makes a quick and delicious side dish! They’re all cooked in one pan to make clean-up easy.

Simple, delicious spring vegetable platter served with Edamame Hummus, blended with cilantro, coriander and lemon.

Making pancakes from scratch is just as easy as making pancakes out of a box mix. They’re light, fluffy, tender, and perfect for syrup.

A fresh, seasonal vegetarian dish with tagliatelle noodles, mixed wild mushrooms and a delicious quick butter sauce.

These Sheet Pan Pesto Chicken Meal Prep Bowls are a delicious way to enjoy your veggies and pesto, and they’re a low carb lunch idea!

Tart, grapefruit peels are candied and rolled in sugar before being dipped into sweet, white chocolate.

These miniature almond cakes are soaked in a sweet, amaretto syrup – the perfect spring dessert!

Blueberries and Chocolate, in my mind a perfect combination. The fresh blueberries and the chocolate ganache line the homemade tart.

This spring spaghetti squash alfredo is a delicious lower-carb recipe to kick start spring!

An easy sandwich recipe made without a panini press.

An easy technique for Pho made with chicken, homemade beef bone broth, fresh herbs and noodles.

Hello Spring! Bring me all the chicken nachos and put them in my own little bowl so I don’t have to share! Yum!

Moist Turkey Meatloaf stuffed with hard-boiled eggs, a delicious Easter appetizer that can be enjoyed all year round.

These ultra-moist olive oil cakelets are served with rosemary-lime sorbet and topped with sugared rosemary. The perfect dessert!

A gorgeous spicy and floral mocktail made with Rose syrup, lemon juice, ginger & club soda! Refreshing drink for brunches, or any occasion!

These bacon fat-seared sea scallops are served with a bacon, leek, and pea puree — a stunning recipe to kick start spring!

This Salmon Chopped Salad is quick and easy to make, packed with protein, healthy fats and it’s flavoured with lemon vinaigrette.