Hot chilies stuffed with tuna, capers, and olives: an Italian intense flavor. (In Italian)

These Smoky Tofu Potstickers are 100% plant-based and loaded with flavor. Served over rice with seared bok choy for a full meal.

Creamy butternut soup with a touch of spice.

Take advantage of the bountiful berries this time a year with this delicious and unique appetizer!

An amazing twist to the kebabs with the aromatic sandalwood and yes it’s vegetarian

Three Easy Grilled Jalapeño Poppers

Light enough for the summer, warm enough for those springtime nights, and colorful enough to keep you coming back for more.

Cajun Spiced Potatoes, crispy shallow fried or oven roasted baby potatoes with a spicy dressing.

Its asparagus season! Try this simple and delicious lemon and mint grilled asparagus.

This delicious stuffed acorn squash looks complicated, but is actually anything but! It comes together just a handful of ingredients!

Beetroot cutlet is one of the quickest,easiest,healthiest and colorful tea time or party snack.

Easy, no-yeast recipe for creating soft pretzel bites, with yummy green olives and Parmesan cheese baked right in!

Crispy Fried Fish Fingers are temptingly delicious and an all-time favorite finger food.

Cheesy Meatball Parmesan Soup is the ultimate comfort food! Topped with melted cheese and basil just might be the best soup you’ve had.

Thai coconut noodle soup with chicken and lots of crisp fresh vegetables. Healthy, quick, easy and utterly delicious! (in Dutch)

Pizza dough, spreadable goat cheese, prosciutto, arugula, and spinach. Five ingredients to the perfect weeknight flatbread.

Instant Pot tomato, onion and lentil soup with garlic tempering.

A healthy rice salad packed with raw vegetables. Excellent for potluck or buffet style parties. Vegan and gluten free. (in English below)

The secret to these Crispy Baked Coconut Shrimp is in the breading! It’s the best alternative to deep frying that I’ve found!

Georgian eggplant rolls with walnut-garlic filling. Easy, gluten free and healthy vegan appetizer. (in English below)

Traditional dish made with noodles and meat (in Spanish).

We will cook delicious chicken liver pate with port wine. It has a really gentle texture and mild taste and might be good starters.