Vegan Bao buns are delicious. Juicy vegetables and tofu filled in the dough and steamed to perfection. Learn how to make them here!

Garlic & Herb Carrots are cooked to perfection in the Instant Pot. Sautéed with lots of butter, garlic and herbs, they make a perfect side!

Steamed Bao with Glazed Pork Belly and Pickled Veggies

Traditional, Steamed and Savory dish from Bihar and Jharkhand in India made using rice flour & split chickpeas. Gluten Free & Vegan.

These vegan bao buns are slathered in hoisin sauce and stuffed with tender shiitake mushrooms in sweet and savory sauce!

Chicken Momos are classic Tibetan food; deep fried or steamed dumplings with mildly spiced chicken stuffing.

Baking this delicious fish in foil adds additional flavor while steaming it to perfection; the lemon Parmesan sauce adds the wow factor!

Eggless Steamed Chocolate Cake

Simpler and faster version of Chinese steamed buns or baozi and definitely equally delicious!

Soft, spongy, melt-in-your-mouth Rava Idli, or ‘Steamed Semolina Cake’ is a breakfast favorite in India. Try them and enjoy with chutney!

Sweet and simple, Mini White Chocolate-Cherry Bundt Cakes (Instant Pot Cake) make a perfect sweet to enjoy with a cup of tea.

Delicious steamed dumpling with spicy tofu and vegetable filling.

Red curry coconut and beautiful ripe tomatoes that gently infuse and cook the fish, absolutely a deliciously fragrant succulent dish.

Steamed brown chickpeas / garbanzo beans in a refreshing lemon based dressing. Don’t miss this healthy try

Open Momos, an unique way of shaping momos from Kathmandu, Nepal. Not only these veg momos are cute, tastes absolutely delicious too!

Steamed Tapioca with Coconut & Gula Melaka (Palm Sugar) Creamer

Very simple and easy steamed cakes, they are soft, light and delicious! Be creative and make different flavors!

Super quick & easy Chinese dish – steamed tofu with hot pickled mustard. 15-min quick meal!

Steamed broccoli is an easy side dish ready in under 15 mins. Learn how to make it with or without a steamer basket & in the microwave!

Fluffy steamed buns stuffed with hoisin pork belly.

Steamed cups made from rice semolina. A vegan and gluten free breakfast option.

It is not baked but steamed. These little Fluffy Steamed Buns are spongy, soft and delicious. They’re easy to make and turn out perfect.