Vegan & gluten-free Crispy Hoisin Tofu is crusted with the most delicious combination of spices & hoisin sauce!

Forget takeout! Pineapple, broccoli, and snap peas combine in this flavorful vegetarian stir-fry, which is filled with crispy baked tofu.

Pina colada tofu bowls – an easy pineapple tofu stir fry with creamy coconut rice. Totally vegan!

Meatless, full of your favorite veggies, and delicious enough to be take-out, you’ll love this super quick and easy weeknight lo mein!

A delicious Swiss Chard Stir Fry that needs three ingredients and five minutes to cook. A great way to add vegetables to dinner.

Lighter version of a true classic: pad thai with prawns, made with zucchini noodles. Comfort food without the excess calories. (in Dutch)

This chicken almond stir fry is a quick and easy dinner option that also happens to be healthy!

Classic Peruvian chicken stir fry recipe with onions and tomatoes. Ready in under 30 minutes.

Hawaiian Sticky Chicken is a little sweet, sour, spicy, and crunchy but it’s packed with amazing texture and flavor.

Stir fry bean sprouts with salted fish.

This classic Ginger Scallion Beef Stir Fry takes only 20 minutes to prepare. The beef is tender and pairs well with the ginger and scallion.

Pineapple Cauliflower Fried Rice. This recipe is gluten-free, paleo approved, grains-free. Staple Thai food made easy and healthy

Stir fried meat and vegetables with egg noodles. Filipino noodle recipe.

Spicy Coconut Beef and Bok Choy Stir Fry – this easy dish is as tasty as it is beautiful!

Summer-ready rainbow stir-fry made with zucchini, bell peppers and mushrooms.

Quick and easy stir fry recipe – Chive and Ground Pork, ready in 15 minutes

A recipe for Mongolian Beef that’s faster, cheaper and better than takeout.

Stir frying mushrooms, asparagus, chopped onions, soy sauce & thyme gives Asparagus & Mushrooms with Thyme a depth of flavor.

A quick one-bowl meal that you can finish prepping and cooking in 15 minutes.

Broccoli cashew chicken stir fry is a healthy skillet dinner ready in less than 25 minutes.

A fiery and fragrant Drunken Noodles (Pad Kee Mao) that tastes like proper Bangkok street-food! Ready in 15 minutes.

Cauliflower rice is one of my favourite dinner staples, try swapping out rice to make this Beef & Broccoli Stir Fry.