Carrots & Paneer cooked in sweetened milk – A great & easy to make Indian dessert.

Mint Sugar is perfect to sprinkle on fresh fruit, rim cocktail glasses, & stir into tea or lemonade! So fragrant and refreshing!

Snickerdoodles: Crispy on the edges and soft on the inside, easily the most requested cookies I make for friends and family.

Chunky, soft and chewy cookies with the nuttiness of macadamia nuts and sweet bursts from white chocolate.

Strawberry Rhubarb Ice Cream & Sorbet – Why make just one when you can have both?

Angel Food Cake with Strawberry Meringue, colored and flavored with powdered dehydrated strawberries.

Honey Madeleines with Browned Butter.

Donna Hay’s Lemony Peach Cake.

Deliciously sweet and buttery caramel gold bar candies.

Taisan – Filipino Chiffon Cake

Sticky cake snack from the Philippines.

Just 4 ingredients needed to make this quick & delicious semolina pudding, Perfect for V-day’s treat!

Brown Butter Chocolate Chip Cookies — These are the perfect homemade gifts!

Decadent & Gooey Chocolate Cake Ever!!

3-Ingredient Peanut Butter Cookies is so good!

Simple and sweet biscotti…sometimes less is more!

Make these Indian laddoos for any festivals using chickpea flour. I am sure you will love the aroma of ghee while preparing it.

Just 4 ingredients are needed to make this rich and delicious Peda,a quick dessert that makes a great gift for any occasion!

Making chocolate-covered honeycomb candy.

Biscoff Blossoms (or Biscoff Kiss Cookies) ~~ whatever you want to call them, these classic cookies are extra yummy when made with Biscoff!

Baked Cinnamon Sugar Cake Doughnut

Easy n Quick Indian Sweet Made with semolina,sugar n nuts-festival recipes!