This simple potato salad is the perfect way to feature fermented vegetables. Whether it’s pickles or sauerkraut, it’s probiotic & delicious.

Deliciously savoury and creamy, these Almond Butter Tofu Noodles are easy to make and packed with plant protein. Naturally gluten free too!

This Lemonade is a refreshing blend of hibiscus flowers, lemongrass, rose hips and tropical fruit. It’s then mixed with a homemade lemonade.

This healthy Quinoa Salad with Kale, Cranberries and Mint is perfect for bringing to a potluck or serving with anything you’re grilling.

This BBQ Pasta Salad has all the ingredients of a great summer cookout in one bowl. Every bite give you all the flavor of a backyard BBQ.

A simple no waste recipe that uses strawberry tops scraps to make a delicious simple syrup. Great in so many drinks and desserts.

This no bake tart is filled with sweet cream cheese filling and topped with juicy roasted strawberries. All this is served on an Oreo Crust.

Easy Greek-inspired quinoa salad, full of fresh vegetables, Kalamata olives, feta cheese, and red wine vinaigrette.

A celebration of summer! This Buttermilk Peach Cobbler Coffee Cake is perfectly sweet, peach-y, and SO. GOOD.

Rose Mojito is a refreshing, non-alcoholic summer drink made from Rose Syrup/Rooh Afrza, sweet basil seeds (sabja) and lemon juice.

When the weather warms up, mango shrimp salad goes on rotation over at our house! You can grill the shrimp outside to keep the house cool!

Potato Salad is one of my favorite recipes to make because it’s easy, minimalistic and always a hit at family get togethers

These vegan Raspberry Cake is a sweet tart with frangipane filling, raspberry mousse and chocolate mirror glaze.

The easiest s’mores cake recipe using a doctored cake mix and marshmallow fluff filling. The perfect summer dessert indulgence.

These French Cold Cucumber Soup (Potage au concombre) is easy to make, vegan soup made from simple ingredients and absolutely delicious!

This simple mango mojito recipe is a summer favourite fresh mango drink recipe, also perfect for every member of the family

This easy Italian tomato salad is made with just a few ingredients and contains no oil (trust me, you will NOT miss it)

Tender, thinly sliced flank steak that’s soaked up a marinade of soy sauce, pineapple juice, brown sugar and spices.

Make a 4 ingredient refreshing sorbet palate cleanser with hints of orange and lemon.

Filled with tropical coconut flavor is a super easy, slightly sweet, and totally addictive side dish!

Vegan strawberry shortcake made with an easy GF vegan biscuit! The best strawberry shortcake, vegan or not!

The vegan popsicles you need to have in your freezer this summer- Peanut Butter Cup Fudgesicles! They are creamy, peanutty, and refreshing!