Cucumber Basil Salmon Rolls
click photo for more information
These pretty rolls are way easier to make than they look. Wild-caught salmon, avocado mayo, peppers, cucumber and basil.
These pretty rolls are way easier to make than they look. Wild-caught salmon, avocado mayo, peppers, cucumber and basil.
Thai Vegetable Tuna Rolls: These are gluten free & stuffed with Tuna, Veggies + Thai Spices. Can be made in Advance.
The almost raw beef is rolled around crisp vegetables making them perfect finger food. Or serve them as an appetizer.
Halloween Banana Sushi Rolls looking festive and fun, like creepy monster eyes, are an easy Halloween snack for kids!
Albacore Sashimi w/Jalapeño & Ponzu takes only 3 ingredients, and is what I order at my favorite sushi restaurant at a fraction of the cost!
Light and fluffy egg omelet made with several layers of cooked egg. Delicious for breakfast or for a fun bento lunch box.
Beef Texan Rolls or Beefshi, a gourmet innovation using sushi making techniques to make beef rolls.
Have you ever made sushi with white quinoa? I did, and it tasted really great. Best to use an overcooked quinoa.
A spicy tuna avocado tower is a gorgeous, fast, and fun dish using crispy wanton wrappers, sushi grade tuna, avocados, and spicy mayo!
Tropical fruit, sweet coconut rice & crunchy coconut flakes wrapped in umami packed nori sheets for a perfectly portable snack.
Caribbean Sushi Bowl- coconut rice topped with sweet and spicy shrimp finished with fresh fruit, sushi seasoning, and a drizzle of soy sauce
Eat as a solo lunch, healthy snack/side or serve to sushi-loving crowd!
See how easy it is to make smoked salmon Philadelphia rolls.
All the best sushi ingredients, served up in a bowl with spicy vegan mayo.
A vibrant rainbow sushi bowl with creamy and spicy satay sauce filled with an array of vegetables, beans, avocado and brown rice.
Sesame seeds make a perfect crust for tender ahi tuna steaks. Serve with baby bok choy, rice, and dipping sauce to complete this meal.
A refreshing summer salad from Japanese cuisine, highlighting the subtle flavours or soy and mirin.
Homemade sushi- no roller needed! Filled with avocado and peanut and served with a delicious maple peanut dipping sauce! Vegan + Gluten-Free
California Roll Sushi Bowls – a healthy and low carb lunch or dinner to satisfy your sushi craving. So easy and less expensive.
A homemade version of aburi-style smoked salmon oshi sushi that is quick and easy and tastes like restaurant quality!
This chicken teriyaki sushi bowl is quick and easy, great for adults and easily deconstructed for even the pickiest kids.
Flavorful, nutrient packed and filling, this Kale Mushroom Sushi with beet hummus is my new go to lunch after workouts.