Autumn Fish Chowder
click photo for more information
Autumn Fish Chowder with Kamut
Autumn Fish Chowder with Kamut
Sweet Potato and Pearl Barley Stew (vegan)
Root Veggie Bundles With Lemon Chive Greek Yogurt
Roasted tofu, sweet potatoes and eggplant topped with plain yogurt and sun-dried tomato pesto
Sweet Potato & Brown Butter Scones, served with clotted cream and fresh strawberries
The winner of the American Express 5 Ingredient Dinner Challenge: Black Bean and Roasted Sweet Potato Tacos
Sweet Potato Soup with Brown Butter and Goat Cheese.
When your stomach will have nothing but junk, here’s a good way to pull a prank on it. Hamburger and fries made healthy!
Baked sweet potato fries made with a sprinkle of brown sugar. Perfect for a side dish!
Super tasty vegetarian burger on home made whole wheat hamburger buns with a gorgeous sour ginger coleslaw and sweet potato fries
Sweet Potato Ravioli with Oregano-Hazelnut Pesto
Japanese inspired Choux puffs with purple sweet potato creme patisserie
Chicken nugget sliders with a side of seasoned and baked root vegetable fries.
Sweet Potato Pancake Balls
Sweet Potato-Banana Muffins (made healthier with the addition of whole wheat flour!)
A moist, fluffy loaf with chewy dates and crunchy pecans.
Sweet potato fries, soaked in beer + simply seasoned. Completely delicious!
No more soggy baked sweet potato fries! Practically fat free and healthy, these crispy fries are a winner!
Summer stir fried veggies with sweet potato and tempeh. Gluten-free and vegan.
Sweet Potato Kale Pizza
Black Bean and Sweet Potato Enchiladas
Find out how to take five (yes, just five) ingredients and turn it into a ‘hands off’ Thai feast. (crockpot)