Oranges challah
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Challah with hazelnut and orange (in Italian)
Challah with hazelnut and orange (in Italian)
You don’t need much to make these football brownies a reality. With store-bought brownie mix and a mini-muffin tin, you’re on your way!
Conversation Heart Ice Cream made using No Churn Ice Cream method.
Buttery, melt in your mouth strawberry coconut thumbprint cookies. (in Greek with translator)
Vanilla madeleines with lemon zest and powdered sugar (in Romanian, with translator).
Healthy Peanut Butter Buckeyes made with 3-Ingredients, Low-sugar, Gluten-Free and in no time there’s plenty of dessert to eat!
Perfectly high domed, fluffy, tender chocolate chip banana muffins with a gooey chocolate center. (in Greek)
With brown butter, a splash of bourbon, & black sesame crust this Bourbon Pumpkin Pie is an update on a holiday favorite.
The love of pie season: this Oat and Honey Granola Pie is filled with crunchy granola bars, oats, walnuts, and sweet chocolate chips.
Greek chocolate almond butter cookies or kourabiedes. (in Greek)
These Healthy Almond and Cinnamon Christmas Stars are traditional German Christmas cookies – only healthier.
Chocolate glazed chocolate tart. (in Greek)
Old Fashioned Boiled Chocolate Cake. (in Greek)
Ultimate Chocolate Chip Cookie Oreo Brownies, so decadent and delicious.
Give leftover Halloween candy a second life by making our ridiculously tasty monster candy milkshake.
Coconut Quinoa Date Nut Snowballs
You get the perfect blend of salty, tart and sweet with Granny Smith salted caramel apples!
Pumpkin-flavored anything is not just for Thanksgiving! Celebrate a favorite taste of fall all year-round with our pumpkin bars recipe.
Looking for a treat that will tame your inner dessert beast? Try these soft pudding cookies—they’re called ‘monster’ cookies for their size.
This is a really quick and easy berry crumble to make. It only takes 30 minutes from start to finish. It’s gluten and sugar free too.
Nutella loaf cake requires only a trio of ingredients. It doesn’t get easier than this. (recipe in Greek)
I am in love with this Peanut Butter & Jelly Cake. It’s splendid with raspberry jelly and a fluffy peanut butter frosting.