Raw Spring Rolls with Creamy Thai Dip- because eating salad in a roll is way more fun.

French Onion Beer Burgers with Horseradish Dijon Mayo, easy dinner on the grill for summer BBQs!

These simple Swiss chard wraps are a perfect side to any meal!

Chocolate Cupcakes with Almond Butter Swiss Meringue

Shredded Potato Casserole with onions, ham and melting cheese mixed in, and and soft-cooked eggs baked on top.

Swiss Chard & Spinach Pie

Hazelnut Cupcakes with Coffee Buttercream

Fondue with sauteed sausage on regato cheese sauce!

Grouper reuben – all the flavors of a classic reuben sandwich with fried grouper!

A mushroom pate that’s full of flavour. Makes a great appetizer that everyone can enjoy.

Beautiful green cake. (in Polish)

Nutella Roulade with Toasted Hazelnuts.

Banana Swiss-Roll with Chocolate Cheese Filling. (in Hebrew, translator on site)

Reuben egg rolls with a thousand island dipping sauce.

A seasonal and healthy twist on falafel.

A simple and refreshing juice made from pineapple, lime, kale and Swiss chard leaves. Only 4 ingredients to make this healthy juice!

This recipe for Crisp Green Juice is a mildly sweet juice that is absolutely chock-full of nutrients from leafy greens and asparagus.

Light & airy sponge roll cake filled with whipped chocolate frosting. Step by step pictures with instructions.

Swiss Chard & Ricotta Skillet Pizza with Heirloom Tomatoes, Mushrooms and Basil – vegan optional!

Chocolate Cherry Amaretto Cake

Cold summer soup with swiss chard (in Polish)

Strawberry Scented Cupcakes with Swiss Meringue Buttercream & Strawberry Puree