Swiss roll with mixed fruit filling.

Nudi: balls of ricotta, Swiss chard and spinach. So amazingly good and easy to make.

Turkey and Swiss Stuffed Sammie

Caramelized Shallot and Gruyere Fondue + tips on how to make the perfect fondue, every time.

Simply Perfect Chocolate Buttercream: Light as Air, yet So Rich! Deep Chocolate Flavor, Hint of Sweetness, and Incredible Texture!

Cloudy Sky Birthday Cake

Whole grains, low-fat dairy, omega 3s, and fruit… if there is a healthier breakfast out there I dare you to find it!

Chocolate sponge, chocolate banana cream filling and a center of pure banana

Hot Veggie Dip, a delicious dip made with fresh veggies, cream cheese, Swiss cheese…oh and it’s served warm!

Swiss chard & corn pizza with cherry tomatoes and basil. A great way to use up the garden’s bounty!

This lovely light roll cake is a great way to have those summer strawberries!

Rich Chocolate Cookies topped with a delightful light and creamy Strawberry Swiss Meringue Buttercream – ruffled!

Lemon Cupcakes with Strawberry Swiss Meringue Buttercream.

Pickled Swiss Chard Stems made w/ rice wine vinegar, caraway & brown mustard seeds.

Curly pasta with swiss chard, sausage, plumped raisins, pine nuts and garlic.

Swiss chard with crispy pita and almonds. Topped with creamy tahini yogurt dressing.

Fluffy but not too Soft, Fine Crumb, Nice Dome, & Intense Buttery Vanilla Flavor. You’ll reach for this Recipe again & again!

Moist vanilla cupcakes filled with luscious blackberry curd and topped with bright lemon Swiss meringue buttercream.

Delicious and moist Choko Swiss Roll. (in Danish)

Chocolate Rolled Cake with Cookie Dough Buttercream.

Wheat berries are chewy, hearty & perfect for salads. This recipe for Swiss Chard Wraps with Wheat Berry Salad makes a tasty and fun dish.