Syrniki are sweet cheesy pancakes, popular in Ukraine and Russia. Perfect for a weekend breakfast treat.

Delicious russian cheese fritters. Step by step recipe (in Russian)

Syrniki (Russian Cheese Pancakes) – traditional cheese pancakes from Russia that are usually served for breakfast with jam and/or sour cream

The best type of Russian breakfast “Syrniki” (Cottage cheese pancakes) with three cheeses. Recipe in Russian with the video.

Russian pancakes made of cottage cheese and served with sour cream or fresh berries like raspberries, strawberries or blueberries .

How to make Syrniki

Cheese Pancakes (sirniki): slightly sweet, fluffy, bite-size delicious goodness for breakfast.

Syrniki are traditional dish in the Russian, Ukrainian and Belorussian cuisine. They are pancakes from quark (cottage cheese).

Cottage cheese pancakes are pillow-soft and surprisingly light. Sirniki are easily digested and full of macro nutrients.

In Russia we call it syrniki. These are cottage cheese pancakes. Very simple and delicious recipe, perfect for breakfast!

These Cottage Cheese Pancakes are grain free, gluten free and low carb. They are a delicious way to indulge while trimming the waistline.

Protein rich Russian cheese pancakes (syrniki) are oven baked for perfect consistency every time. No fried kitchen smell, gluten free.

Syrniki- Traditional Russian pancakes made with farmers cheese

Russian pancakes made with farmers cheese.

Traditional Russian pancakes made with farmers cheese – absolute delight