Roasted Szechuan Pepper Salt
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Szechuan Pepper Salt is a common seasoning mix used in Chinese cuisine. It lends an addictive mouth-numbing sensation and intriguing flavor.
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Add to Favorites Szechuan peppercorns gallery (9 results)
Chinese Salt and Pepper Chicken
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Chinese Salt and Pepper Chicken Wings are a restaurant takeout favorite. This spicy version has Szechuan peppercorns and chiles.
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Add to Favorites Szechuan Chicken
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Szechuan Chicken is so flavorful and on the table within 30 minutes
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Add to Favorites Szechuan Green Beans
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Szechuan Green Beans are flavorful and delicious.
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Add to Favorites Chili Oil
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Chili Oil – very spicy and so delicious drizzled over dumplings and noodles.
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Add to Favorites Low Carb Tangerine Chicken
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This 20 minute Tangerine Chicken is packed with the sweet tanginess of tangerines & paired with amazing umami flavor and spice.
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Add to Favorites Szechuan Peppercorns Braised Tofu
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Szechuan Peppercorns Braised Tofu
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Add to Favorites Ma Po Tofu
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Ma po tofu – a spicy Szechuan classic!
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Add to Favorites Sichuan “Crossed Hands” Wontons
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Sichuan “Crossed Hands” Wontons, done two ways. Here, served with chili oil sauce. They were also served in broth.
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