Cinnamon Brown Sugar Parsnips
click photo for more information
The perfect holiday side dish. Roasted grapes and a sweet hummus drizzle make it a dish to remember!
The perfect holiday side dish. Roasted grapes and a sweet hummus drizzle make it a dish to remember!
This low carb pumpkin spice Frappuccino is not only gluten-free and low in sugar, but it’s packed with protein and ready in 2 minutes!
These Vegan Protein Bars are perfectly chewy, filling and satisfying, and super nutritious. Gluten-free.
These easy homemade Italian Strawberry Muffins are super moist and filled with fresh strawberries, and can be made in minutes.
Air fried apples coated in cinnamon and coconut flour make for a super easy, three ingredient, fall friendly healthy snack
Spring Rolls – Using jicama slices in place of the traditional rice wrapper makes it keto-friendly. Bright, fresh, delicious, and no-cook!
Gluten Free Honey Oat Bread! Made high in protein, low sugar and high fiber. A savory bread for snacking or breakfast.
Making keto granola is as easy as crushing some nuts and tossing them into the oven for a couple of minutes with a dash of love.
3-Ingredient Pecan Pie Tartlets for a vegan, gluten-free, refined sugar-free, and wholesome holiday dessert.
Flaky breakfast buns are croissant muffins (cruffins) made out of a buttery brioche dough, rolled up with and tossed with chai spiced sugar.
A light and fluffy low carb raspberry mousse recipe. This delicious sugar free mousse is sweetened with stevia and makes a great pie filling
Delicious ginger sugar coated spiced cookies from Trinidad & Tobago.
Paleo Chocolate Chip Cookie Bars are soft, chewy, and loaded with gooey chocolate and pieces of walnut!
Carrot cake overnight oats with cream cheese icing gives you all of the flavors of your favorite dessert with no added sugar. Yum!
A simple buttercream frosting perfect for all of your fall cookies, cakes, cupcakes and breads.
Gulab Jamun is a traditional Indian sweet bound to have its presence on almost any cultural, traditional or social occasion.
Traditional Italian cake from the Tuscany area made with chestnut flour and flavoured with pine nuts and rosemary
Balsamic Mushrooms – I like this keto side dish cold with parsley but you can make a hot version and mix up the seasoning to your liking.
Cauliflower Hummus – This hummus tastes remarkably similar to the one made with chickpeas but cauliflower keeps it keto-friendly.
Dressed up with leaves and acorn cutouts, this peach pie is perfect to shake up your Thanksgiving. Made with less sugar even!
These delicious low-carb chocolate chip scones are so easy to make and are the perfect sugar-free treat to pair with coffee.
This silky smooth dark chocolate creme brûlée is easy to whip up with just 5 common ingredients. and 20 minutes prep time.