Beef tartare – A classic from Parisian brasseries for adventurous carnivores!

Rustic Beef Tomato & Carrots Chili – NO Beans.

Spicy Virgin Mary – gives a satisfying kick.

Tabasco Grilled Shrimp ~ easy and flavorful.

Gazpacho – chilled vegetable soup served with fresh avocados.

Mango, pepper and Tabasco jam. (in Catalan, with translator)

Baked egg with pimientos and a healthy dash of Tabasco.

Canadian Beer Cheese Soup, wonderful on a cold winter day!

The Bloody Mary Cocktail — this spicy favorite owns Sunday morning.

Unbelievable smoky blue cheese dip that gets a kick from Tabasco!

Slow Cooker Taco Soup – Weeknight Easy.

Crispy Baked Chicken Fingers for Two

Moroccan Chicken Tagine with Vegetables over Couscous. This ain’t your run-of-the-mill soup here. It’s wholly delicious.

Shrimp Etouffée – Spicy, salty, delicious!

Hearty, 5-ingredient black bean burgers are topped with salsa, red onion, and avocado. Ready in 25 minutes.

Declared the “Best Coleslaw Ever” by every single guest, this salad is full of unexpected crunch, sweetness and spice.

Guacamole and Raw Salmon Tartare Burger. Fresh and Tasty !

BLT deviled eggs

A Spicy Bloody Mary – the ultimate hangover cure.